There is no cure for cancer, thats what medics say and once you are diagnosed, you should say goodbye to your happy and healthy life? We do no think so. Chemotherapy was supposed to be your only friend, a friend that will bring you to an endless agony, and whoever survives shall share the experience.
It is still a mystery why more and more people around the world trust nature and its gifts. Conventional medicine will never approve these natural remedies, because nature can not bring any profit.
People share amazing stories explaining how they cured cancer. Some use carrots, others hemp, turmeric, baking soda, and today we heard the story of a man who cured his cancer with honey.
13 years ago, Ante Kresich was diagnosed with one of the most dangerous cancer types lung cancer, and at the same time Croatian doctors told him that he did not have enough time left.
But, Kresich was completely cured, using honey and some healing herbs, and he has loads of documentation proving his success.
I left the hospital in April, and in the summer I was already a completely different man. When I went to consult my doctors they could not believe that I was still alive, and also they could believed the results of the examinations that followed explains Kresich.
The doctors advised him to continue with the therapy. Thanks to honey and his herbs, the lung cancer has completely disappeared, and the results showed no traces of the disease.
Today, healthy and full of energy, Ante has a new hobby honey bees are his new darlings. People from all around the world come to ask for an advice, and he opens his heart to everyone who is eager to live and enjoy a healthy life.
People with similar destiny come to me and I keep telling my story over and over again, the agony I had to go through and the cure that helped me. My recipes help them, giving them hope says Kresich, and he considers that from now on it is his obligation to help others.
Honey is considered to have healing properties since ancient times. In folk medicine this bee product has been used for hundreds of years. Thanks to its healing properties, it is considered to be the food of gods, and one of the most powerful natural cures for many diseases and disorders.
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